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A Look Back at 2017

As I look back at this past year, I cannot help but feel incredibly blessed. We started out the year with the wonderful news that we were expecting our fourth child. Shortly after the new year, we signed papers making us the official owners of the farm we had been leasing the past eight years. I can honestly say that with the exception of the harsh winter we had been experiencing, we felt like we were on top of the world.

It wasn’t too far into my pregnancy that I began to get sick. I spent about four months either sick or sleeping. There were quite a few days that I slept for twenty hours. I fully expected to keep farming and traveling for my blog through the entire pregnancy. Unfortunately, that was not going to happen, and I had to decline several trips and speaking engagements. I had to cancel speaking for the Washington State Dairy Women and traveling to D.C. on behalf of our cooperative, Darigold.

I was very fortunate to be able to present from my living room for the Alberta Farmer’s Care Conference and still squeak in a trip back East to tour veal farms and processing plants on behalf of the American Veal Association. My daughter and I helped hand out milk at the Northwest Harvest “Glow for Hunger Fun Run” as Dairy farmers of Washington were a proud sponsor of the event. Every registration could provide 100 meals for those in need and they had 800 kids registered. It was such a great experience for the both of us. Mid-summer we received a visit from Natalina Sents on her final leg of the “Why I Farm” road trip sponsored by Beck’s Hybrids. Make sure to read the interview. While I was not quite as active as I was in 2016 , I feel like I did my part as a dairy farmer telling our farm story.

As the year went on, we experienced one of the wettest springs we have ever had. This resulted in flooded fields, damaged crops, a shorter growing season and it set us back on applying manure to the fields. All this resulted in a very stressful and costly spring. We entered the summer fairly confident in our water supply due to the winter/spring we had.

We bought cows from two other herds to increase our herd to milking 200 cows. This was the number we had originally planned on milking when our farm was established in 2009. It was so exciting bringing in some jersey/brown Swiss cross cows. They fit in perfectly with our herd.

Mid-summer we began struggling with having enough water for our herd.

As the summer continued, we had to bring in water to keep the cows watered and run the farm. As I sit here writing this, we currently have a well drilling rig parked in our back yard. It’s broke down and covered in snow. We are praying the new year brings us plenty of water to keep our girls happy without having to haul in water every day.

I could go into all the bumps along the way like the tree falling through the roof of our commodity bins or the loss of one of my favorite cows but that is just how it goes when you run a farm. Something always breaks, the cows always get out when you have some place to go and it’s always, ALWAYS your favorite cows that get sick and/or dies.

This year we said good-bye to some amazing girls. #108, #118, #117 & #290 you broke our hearts.

As amazing as it was to finally buy our farm and even though farming kind of kicked our butts this year; all the world seemed right when our youngest farm boy was born in August. He surprised us all at 9 lbs. 15 oz. Quite a shock for this momma who is used to seven-pound babies. He did however fill a void we didn’t even know we had.

2017 is a year that will forever be engraved in our hearts and minds.

While my blog and social media were often neglected, I began writing for AgDaily and continued writing for Progressive Dairyman; two of my favorite agriculture publications. Here are some of my articles from each publication:

I hope and pray that 2018 is kind to us and look forward to continuing to share our journey as a first-generation dairy farm with all of you. Thank you for following along and for all of your support.

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Krista Stauffer

Owner at Stauffer Dairy
Krista didn't grow up on a farm but fell in love with a dairy farmer and now works alongside her husband on their family dairy farm, raising five children. Despite her non-farm upbringing, she embraces farm life, enjoys gardening, and remodeling their farmhouse. She also runs a successful women's boutique, manages social media for local businesses, and serves on the board of a non-profit creamery, showcasing her dedication to entrepreneurship and community service.
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